BAR CATERING
SERVICES
Below is a menu of core services + rentals that we offer. Please review and indicate which elements you're interested in having our team handle when filling out the bar form so we can include those items on your quote. Pricing is listed where possible, while other items such as bar labour are determined based on your guest count and will be broken down on your estimate.

*8ft bar.
Classic white, or black
BAR
RENTAL
$295
$15/ea
*variety of linen types
to choose from
COCKTAIL
TABLES

ICE
SUPPLY


DRINK MIX SUPPLY
*Our team will bring a full assortment of pop & juice and only billed for opened product at your event.
$125 up to 100ppl
$195 > 100-150ppl
$295 > 150-200ppl
| GLASSWARE RENTALS |

Water
$1.00/pc

Wine
$1.50/pc

Flute
$1.25/pc

Cocktail
$1.25/pc

Disposable
*Priced by style
*Please indicate which glassware styles you would like us to include on your quote while filling out the bar form. Quantities will be based on number of guests.

BAR STAFF

Bar labour is quoted based on two factors:
-
Number of guests
-
Event timeline
We will include labour package options on your quote
SUPPORT
STAFF
Servers + Bussers
-
Cleaning and tidying your space throughout the evening
*Billed hourly


SASKATCHEWAN'S FIRST
COMMERICAL MOBILE COCKTAIL BAR
Our cocktail caravan features several different bar catering options including cocktail stations, local beers on tap, floral + decor elements that can be tailored to your event style or theme and much more. From weddings to pool parties and everything in between, RollerBar is the perfect addition to any celebration, creating a super rad and memorable experience for you and your guests.
SIGNATURE
COCKTAILS
Signature cocktails are an amazing way to go that extra mile with your bar menu, creating a more personalized and elevated bar catering experience for you and your guests. Our beverage director can work with you on creating a beautiful menu of custom drinks - or you can choose items from our seasonal menu below.
Cocktails are priced in what we refer to as "batches". Each batch will yield 25 drinks, making it easy to determine how many you would like available at your event. Several of our menu items can also be done in non-alcoholic versions.
Spring | Summer
Cocktail Program

bourbon | lemon | sour cherry syrup
egg white | bourbon cherry
sour cherry bourbon sour

gin | pear + rosemary syrup | lemon
soda | charred rosemary
pear + rosemary
collins

cucumber melon
cooler
gin | lime | watermelon syrup
cucumber bitters | cucumber ribbon

vodka | black tea blend | lemon
simple syrup | orange bitters
spiked citrus
sweet tea
amber rum | cointreau | almond orgeat
lime | pineapple syrup | dark rum float
pineapple
mai tai

strawberry rhubarb
margarita
tequila silver | triple sec | lime
strawberry rhubarb syrup | sweet salt
amber rum | cointreau | almond orgeat
lime | pineapple syrup | dark rum float
pineapple
mai tai

peach cobbler
old fashioned
bourbon | peach + cinnamon syrup
orange bitters | orange cheek

amber rum | cointreau | almond orgeat
lime | pineapple syrup | dark rum float
pineapple
mai tai

vodka | cointreau | rose wine
cranberry | lime
rose
cosmopolitan